Stepping through the revolving door to Gilbert Scott is like stepping back in time, to a glamourous era of decadence and sophistication. Each table is served their signature smoked pepper and butter popcorn by the appropriately dressed waiting staff - in their brass sleeve garters, white shirts & braces. The atmosphere was only heightened by the grandeur of the Gothic elements, such as the striking bell chandeliers - we half expected to spot Chuck Bass ordering a scotch!
We worked our way through the cocktail menu, 2 buckets of popcorn and a portion of thick-cut chips - that definitely ranked highly on our best chip list! Because of it's popularity and limited seating be prepared to wait, so grab a menu and make your hardest decision of the evening - which cocktail to have first...
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| The Parisian |
