Wednesday 10 April 2013

Byron Take Two: Roquefort Edition

Much like the "BACON IS GOOD FOR ME!" kid, we know what we like to eat. 
Despite suggestions of burger rehab and so called 'healthy eating' (?) we've convinced ourselves that burgers are indeed, good for us. TAKE THAT LIMP LIFELESS SALAD!
You may remember us jumping for meaty joy at Byron's Triple Cheesemas's last year - so when we heard Fred Smith had concocted a second 'special' for our favourite chain, we were all over it like, um, melty roquefort cheese?

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byron (2)

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champ

For 29 glorious days Byron's across the country will be serving up the 'Roquefort'.
Blue cheese, crispy red onion, shredded iceburg, (we'll let it slip this time) and mayonnaise.
Not forgetting a 6oz patty of perfection.
We think it's time to change our Facebook profiles to the religion of Fred Smith. Ahem. Amen.

roqburg2

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roqburg

LOOK. AT. THAT. A photo worthy of a frame if we've ever seen one!

chips

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takeaway

The odds on us having at least another five before 7th May are currently 1/100.

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