just in case you've forgotten
easter is
ONE WEEK AWAY
!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
the only holiday dedicated completely to chocolate (right?)
it therefore places highly within the world of Strawberry
so before creme eggs become extinct again
we not only plan on eating a trolley load of the good stuff
but we also wanted to create a special cocktail
that can ONLY be eaten at easter
handy ingredients:
creme egg ice cream
milk
some sorta irish cream liqueur
(we went for salted caramel, because well, we're bloggers remember!)
and the most important ingredient
CREME EGGS!!!!!
start by slowly opening the ice cream
a cheeky tasting is encouraged
the amount of scoops used is completely up to you
but WE would recommend three healthy spoonfuls
next measure out a cup of your milk
and plop that in your blender along with the delish ice cream
we went for 1/3 cup of our irish cream
that we then trickled in to the magical concoction
then let the blender DO IT'S WORK
(that's to blend the ingredients together if you were unsure)
for the final step pour the cocktail into your favourite mug
and grate a little/a lot of creme egg chocolate on top
IT JUST LOOKS SO PRETTY
and believe it or not
it tastes even better than it looks
if that's not a face of pure chocolately delight
we're not sure what is
but if you don't trust us
MAKE YOUR OWN
you'll be thanking us every easter x
