Saturday, 23 July 2016

kelisxlebun

our milkshake brings all the burgers to the yard
we've gone straight back to 2003 
playing pokemon on our gamboy advance and listening to milkshake on repeat
oh wait its 2016
and we're playing pokemon go and kelis is cooking up a storm
everyones at her yard - but this time to try her tasty food

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kelis has teamed up with le bun for a pop up in leicester house

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bright lights big appetites

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there's an option of two tasting menus 
one by le bun head chef andy taylor and one inspired by kelis' new cookbook

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perusing that menu

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O.M.G
this what dreaaaaammmmsss are made of
HEY NOW HEY NOW

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i'll have a side of delicious cheesy burger with my bloody mary please

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the 'not milkshake' cocktail

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beth slurping it all up

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first course: seabass ceviche
a scrummy start

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second course: carnival corn
with truffle aioli, parmesan & fire roasted chili
we won't look at corn on the cob the same way again

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and now onto the 
MAIN EVENT: burgers

1. truffle aji cheesburger (with american cheese, truffle mayo & aji)
2. steak, espresso bbq sauce, cucumber
3. duck confit, sesame glaze, yucca fries & truffle radish apple slaw

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chilli & cornbread

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yum, yum and more yum

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yucca oxtail poutine & aged gruyere
beth's unexpected favourite

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the faces of two very happy strawbs
as captured by the head chef himself (cool story sis)
if we've tempted your taste buds you can catch them at standon calling festival

until next time our little buns of heaven
x
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